We just got word from chef Char Zyskowski on the menu for our July 26th fundraiser dinner. Dinner includes beer or wine and will be served at 4 pm. $45 if you walk, bike or carpool to the south hill garden location–near 42nd Ave and Perry St. Payment due when you register.
Email Liza at pedals2people@gmail.com if your taste buds are watering and you want to reserve your spot. Here it is, YUM!
Mexican
Fiesta
One of my
favorite cuisines….full of flavor, spice and color.
Upon Entering….
Sampling
Plate
Crunchy
Corn Chips with Gucamole & Pico de Gallo Salsa
Chile Rellenos
Apple Charlotte’s
chile rellenos are made fresh from California green chiles, stuffed
and finished
in an authentic egg batter. Sauced in a light
tomato and
broth sauce….delicious.
Chile Verde
& Cheese Enchiladas
We make
them right in our kitchen, sauce and everything. You will love
them!!
Mexican
Beans
Made the
authentic way….from scratch and fabulous.
Maria’s
Panque
A fabulous
Mexican Apple Cake….what a way to end your Mexican Fiesta!